Chinese Food

Stir fried dried chives

Stir fried beef with lettuce

Lettuce tastes crispy and green. Every time I see it, I will buy two for stir fried beef. It's really delicious. In spring, the table should have the taste of spring. -

Stir fried pork tripe with pickled vegetables

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Stir fried meat with bamboo shoots

Stir fried meat with bamboo shoots

You can't live without the bamboo shoots on the table in spring. It's better to eat the tender vegetable stir fried and stewed soup. I like the taste of the delicious stir fried meat with the bamboo shoots today. -

Stir fried bean sprouts with leek

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Stir fried dried bean with double peppers

I wanted to cook eggplant. I found that I forgot to buy eggplant after I prepared the side dishes. OK. Change the dishes temporarily.

Stir fried snails with peppermint and pepper

The shell of snail is thin and thick. Fried snail is not only delicious, light and refreshing, but also rich in nutrients, including protein, fat, carbohydrate, ash, as well as a variety of minerals (iron, calcium, phosphorus) and so on. It has ... ...

Stir fried lettuce, carrot and fungus with scallop

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Stir fried clam

Stir fried pea with carrot

Stir fried bacon with fern

Fern, also known as dragon claw vegetable, goes to the mountain to let off the wind during the weekend. By the way, I made some wild vegetables that my mother often made for the first time when I was a child. I called my mother for help. I hope ... ...

Stir fried dried chives

The quality of leek in early spring is the best, followed by that in late autumn and the worst in summer. Therefore, it is said that spring food is fragrant, while summer food is smelly . -

Stir fried minced meat with towel gourd

I didn't like to eat loofah before. I ate it occasionally. Then I fell in love. It's nutritious and delicious.

Stir fried lotus

Food materials, exquisite processing methods, natural seasoning and humorous language can be seen everywhere

Stir fried eggs with Chinese toon head

Chinese toon is called golden vegetable and tree vegetable . It is rich in calcium, phosphorus, potassium, sodium, vitamin C, carotene and other ingredients, especially the local variety of red oil Chinese Toon in Suzhou. It has the characterist... ...

Stir fried chicken gizzards with pickled beans

Stir fried cabbage

[office worker's simple dish] stir fried mud carp with black bean and bitter melon

A dish that doesn't need to be bitter. Balsam pear with dace in black bean sauce. It's a classic tea restaurant dish. It's ten minutes after work. Let's try ~ -

Stir fried pork liver with garlic

Every once in a while, I will buy some pig liver to supplement iron and blood for the elderly and stir fry the garlic sprouts, which are actually quite fragrant, with high edible value and are also commonly used in cooking home-made dishes. -